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Schedules

  • Lunch - Monday thru Friday, 11 - 2:30
  • Dinner - Sunday thru Thursday, 5 - 9
  • Friday and Saturday,
    5 -10
  • Bar - Until 10 or later on Weeknights, and 12:30 or later on Weekends
  • Happy Hour, Monday thru Saturday, 4 - 7
  • Reservations are Recommended
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Bistro Menu

BISTRO FARE

 

 

BISTRO COBB with GRILLED CHICKEN

butter lettuce, avocado, bacon, grape tomatoes, pine nuts, roquefort cheese

14.95

 

CHICKEN PARMESAN

linguini pasta, garlic, basil, tomato sauce, parmesan cheese

17.95

 

 

HALF POUND ANGUS BISTRO BURGER

grilled mushrooms and onions, gruyere cheese, butter lettuce, tomato,

new pickle, bistro fries

14.95

 

 

SHRIMP SCAMPI

pinot grigio, garlic, lemon, tomato, sautéed spinach, jasmine rice

19.95

 

 

WILD MUSHROOM RAVIOLI

brown butter and truffle emulsion, shallots, tomato, leeks, baby spinach, parmesan

16.95

 

 

CREAMY BAKED GNOCCHI

tomato concasse, fresh mozzarella, parmigiano reggiano, fried spinach

16.95

 

 

STEAK FRITTES

ten ounce new york strip, bistro fries,

beefsteak tomato, micro greens

21.95

 

 

PAN SEARED POLENTA CAKES

sautéed spinach, wild mushrooms, warm tomatoes, parmesan, truffle oil

15.95

 

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Early Evening Drink Features

5:00 pm – 5:45 pm

well cocktails, classic gin or vodka martinis,

well manhattans, well rob roys, or

our house wine by the glass

 

5*

 

enjoy a bottle of our house wine at half-price*

*with any entrée purchase